Water affects every part of our life, especially when it comes to our supply where we live. Mike Dietz is director of the Connecticut Institute of Water Resources, which is part of the UConn Extension. Among the services offered by the institute of testing of home well water, which is recommend to be performed every […]
Professor of puppet arts Matthew Isaac Cohen has laid hands on each of the 23,000 puppets that comprise the largest Indonesian puppet collection in the world. Over the last eight years, he has researched the Dr. Walter Angst and Sir Henry Angest Collection of Indonesian Puppets at the Yale University Art Gallery, Cohen has taken […]
UConn is known for many things – great academics, championship sports …. and the world’s great ice cream (in our humble opinion!). Joining us on this edition of the podcast is Bill Sciturro, who is the manger of the UConn creamery that is responsible for making the ice cream that is sold at the UConn […]
When somebody scrolls through the top product categories on Amazon odds are some 60% of the brands for sale will be ones you’ve never heard of before. That poses a challenge for marketers looking for their brands to be chosen among the many options, including familiar ones. UConn marketing professor Danielle Brick has researched how […]
UConn’s nationally-renowned Rudd Center for Food Policy and Health promotes solutions to food insecurity, poor diet quality, and weight bias through research and policy. Marlene Schwartz is the director of the Rudd Center and joins us on the podcast. She is also a professor of Human Development and Family Studies. Marlene talks about how the […]
Robert Bird, a professor of business law in UConn’s School of Business, has a new book out – “Legal Knowledge in Organizations: A Source of Strategic and Competitive Advantage.” Bird tells us that most companies believe that lawyers and legal knowledge are only necessary to avoid breaking the law or getting stuck in a lawsuit. […]
John Toribio is a doctoral student at UConn in polymer chemistry – and is the first student to join us in this current format of the UConn 360 podcast. In addition to his studies, he is the CEO and CTO of Zemi Labs, (zemilabs.com), which is a start-up company creating smart clothing for comprehensive health […]
It is March, which means Saint Patrick’s Day and Irish-American Heritage Month in the United States. Here at UConn, Mary Burke is a professor in the Department of English and oversees the Irish Literature Concentration. She joins us on this episode of the UConn 360 podcast to talk about Irish studies on campus and her […]
Former UConn men’s basketball coach Jim Calhoun won three national championships for the Huskies, but the relationship he has with players goes well beyond in the court. Calhoun has recently finished his third book – “More Than a Game: How the UConn Dynasty Was Built on a Culture of Caring” – which he co-authored with […]
Jennifer Fields is an assistant professor of nutritional sciences at UConn and recently published a study about high school athletes and their lack of knowledge in nutrition. Fields knew that college student-athletes often turned to unscientific outlets, like social media, for nutritional information in the absence of formal education. Given this, she became interested in […]